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Bread · Israel Recipe

Mana-eesh Be Za’tar (Thyme Loaves)

Name: Mana-eesh Be Za’tar (Thyme Loaves)
Yield: 3-4
Cuisine: Israel
Ingredients: Dough:; 1/2 teaspoon sugar; 1 1/3 cups lukewarm water; 2 teaspoons yeast granules; 1 1/2 teaspoons salt; 3 cups all purpose flour; 1 tablespoon vegetable oil; Topping:; 1 cup za'tar (thyme) mixture; 3/4 cup vegetable or olive oil

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Yield: 3-4

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