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Dessert · Sweden Recipe

Pepparkakor (Ginger Snaps)

Name: Pepparkakor (Ginger Snaps)
Yield: 50 cookies
Cuisine: Sweden
Ingredients: 1½ cups syrup; 1 and 3/4 cups sugar; 1½ tablespoons ginger; 1½ tablespoons cinnamon; 1 tablespoon cloves; 12 ounces margarine or butter; 1½ cups whipped cream; 3 pounds 5 ounces flour; 1 tablespoon baking soda

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Yield: 50 cookies

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