Diet
The diet varies throughout the country. Muslims do not eat pork or drink alcohol. Under current law, alcohol consumption is forbidden. Rice and wheat bread are the most common staple foods. Rice is often served with a meat and vegetable stew. Yogurt is generally served with rice or other foods. Fresh vegetables are important in the diet, and fresh fruit is a favorite dessert. White cheeses are also popular for breakfast.
Mealtime
During the entire month of Ramadan, devout Muslims do not eat or drink anything from sunrise to sundown; later in the evening, families eat, and visit with friends and relatives.
Devout Muslims do not eat pork or drink alcohol. Under current law, alcohol consumption is forbidden. Rice and wheat bread are the most common foods. Rice is often served with a meat and vegetable stew. Yogurt is generally served with rice and other foods.